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| Dinner | |||||||
12 oz. USDA Choice Skirt steak. A customer favorite! $20.95 All kitchen entrees served with your ... |
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Blue Cheese Crusted Filet Mignon 10 oz. Grass Fed Filet Mignon with an Blue Cheese & Herb Crust. Served with your choice of ... |
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USDA choice Skirt Steak strips topped with a delicious Roquefort cream sauce $22.95 All kitchen ... |
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A traditional Argentine dish, Bife Ancho is a 12 oz. Rib-Eye steak. A favorite among ... |
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A 12 oz. Cut of natural imported choice of Prime Beef loin $20.95 Grass-fed imported 100% natural ... |
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Cut of imported natural organic Filet Mignon 6 oz. $20.95 / 8 oz. $24.95 / 10 oz. $28.95 / 12 oz. ... |
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A Grilled New York strip steak topped with Madeira Wine & mushroom sauce $23.95 All kitchen ... |
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The traditional Argentine tapa. A lightly crusted, baked turnover with your choice of stuffing. ... |
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Caramelized onions, Pesto sauce & Chevre cheese with a toasted French Baguette ... |
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Fresh Buffalo Mozzarella cheese, sliced tomatoes, fresh basil, extra virgin olive oil & balsamic ... |
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